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Yoghurt makes a near ideal snack, being packed with protein for muscle synthesis, probiotics for gut health, calcium for bone health and fibre for digestion. The problem with most yoghurts is that they are loaded with sugar, artificial flavourings and colouring.
With the release of International Protein’s brand new Protein Yoghurt, they have now closed a gap in the market to provide those who care about their body with a completely natural, low sugar, high protein yoghurt. What’s more they’ve managed to pull off the seemingly impossible . . .
We’ve created a healthy, low sugar yogurt that tastes amazing!